Delicious Roasted Turkey Roulade with Potatoes
Ingredients:
For Turkey Roulade:
- 2 pounds boneless turkey breast
- Salt and black pepper to taste
- 1 tablespoon olive oil
- 1 tablespoon dried sage
- 1 tablespoon dried thyme
- 1 cup stuffing (your choice, such as sausage and apple stuffing)
For Stuffing:
- 1 cup breadcrumbs
- 1/2 cup cooked sausage, crumbled
- 1/2 cup diced apples
- 1/4 cup chopped onions
- 1/4 cup chopped celery
- 1/4 cup chopped pecans (optional)
- 1 teaspoon dried sage
- Salt and black pepper to taste
- Chicken broth (as needed for moisture)
For Roasted Potatoes:
- 2 pounds baby potatoes, halved
- 2 tablespoons olive oil
- 1 teaspoon dried rosemary
- 1 teaspoon garlic powder
- Salt and black pepper to taste
Cooking Steps:
Prepare the Stuffing:
Step 1: In a skillet, sauté onions and celery in olive oil until softened.
Step 2: In a bowl, combine breadcrumbs, cooked sausage, diced apples, sautéed onions, celery, chopped pecans, dried sage, salt, and black pepper.
Step 3: Add chicken broth gradually until the stuffing reaches a moist consistency.
Prepare the Turkey Roulade:
Step 4: Preheat the oven to 375°F (190°C).
Step 5: Lay the boneless turkey breast flat and season with salt, black pepper, dried sage, and dried thyme.
Step 6: Spread the stuffing evenly over the turkey breast.
Step 7: Roll the turkey breast tightly into a roulade and secure with kitchen twine.
Step 8: Rub the roulade with olive oil and season the exterior with salt and black pepper.
Prepare the Roasted Potatoes:
Step 9: In a bowl, toss halved baby potatoes with olive oil, dried rosemary, garlic powder, salt, and black pepper.
Step 10: Place the turkey roulade on a roasting pan, surrounded by the seasoned potatoes.
Roasting:
Step 11: Roast in the preheated oven for approximately 1 to 1.5 hours or until the internal temperature of the turkey reaches 165°F (74°C) and the potatoes are golden brown and tender.
Step 12: Allow the turkey roulade to rest for 15 minutes before slicing.
Step 13: Serve the Roasted Turkey Roulade with Potatoes as a stunning centerpiece for a festive meal.
Enjoy the delightful combination of succulent turkey, flavorful stuffing, and perfectly roasted potatoes with this impressive and mouthwatering dish!
How to cook Delicious Roasted Turkey Roulade with Potatoes:
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