Find The Recipe:
Nachos Chips Recipe
INGREDIENTS
1 package flour tortillas or 1 package corn tortilla
2 tablespoons oil
DIRECTIONS
With a pastry brush, paint a very light coating of oil on one side of each tortilla.
Stack the tortillas greased side up in an even pile.
With a sharp, heavy knife (or serrated knife) cut the stack in half, then into quarters, then into eighths.
Separate the pieces and arrange them greased side up on a lightly oiled baking sheet.
Toast the chips in a preheated 350 degree oven for about 10 minutes or until they are crisp and just beginning to brown lightly; watch them closely so they don't become over baked.
*Recipe on video and text may differ from each other!
How to cook Nachos Chips Recipe:
More recipes from channel - Kanaks Kitchen
Original
Lunch recipes
- Boost Your Health with Our Easy-to-Make Moong Sprouts Recipe 09:33, May 24, 2023
- Festive Feasting: Christmas Charcuterie Board Delights 16:43, Nov 30, 2023
- What Is White Chili Made Of 13:02, May 01, 2023
- What Is Cowboy Caviar Made Of 16:28, Apr 10, 2023
- What Food Can You Not Freeze 09:29, Apr 11, 2023
- Red Currant Jelly 12:08, Jul 05, 2023
- Authentic Vada Pav Recipe: A Lip-Smacking Street Food Delight 11:25, May 23, 2023
- Festive Christmas Chicken Salad 14:53, Nov 24, 2023