Cranberry Bread with Orange Glaze




Cranberry Bread with Orange Glaze

Orange-glazed Cranberry bread is loaded with juicy cranberries with a moist and tender crumb. This stays moist for a few days after it’s made so it’s perfect as a homemade Christmas gift.

CRANBERRY BREAD INGREDIENTS:

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup milk, room temperature
  • Zest of 1 large orange, divided
  • 1/4 cup orange juice, freshly squeezed
  • 6 Tbsp unsalted butter, softened
  • 3/4 cup granulated sugar
  • 2 large eggs, room temperature
  • 1 1/2 cups fresh cranberries
  • 1/2 Tbsp flour

ORANGE GLAZE INGREDIENTS:

  • 1 cup powdered sugar
  • 1 1/2 Tbsp freshly squeezed orange juice
  • 1 tsp orange zest, reserved from the orange above

*Recipe on video and text may differ from each other!


How to cook Cranberry Bread with Orange Glaze:








Original Baking