Find The Recipe:
Dry-aged Bacon Fat Cookie Cake with Miso Caramel
This week on Basics or What's in the Fridge or whatever this is, I'm seeing what's in the fridge and making something Basic out of it! As it turned out, I had some cookie dough accidentally aging in the icebox, which created the perfect conditions under which a skillet cookie could thrive in captivity. Let's see what happens!
*Recipe on video and text may differ from each other!
How to cook Dry-aged Bacon Fat Cookie Cake with Miso Caramel:
Original
Desserts
- How to Cook Habaneros 17:25, Apr 09, 2023
- Satisfy Your Taste Buds with Our Delectable Vegetable Ragout Recipe 17:21, Jun 11, 2023
- Irresistible Scone Recipes: A Perfect Treat for Any Time of Day 10:29, May 17, 2023
- Unlock the Party Spirit: Learn How to Make Delicious Jello Shots in Minutes 11:43, May 29, 2023
- What Are 3 Ways To Poach An Egg 17:16, Apr 27, 2023
- Authentic Vada Pav Recipe: A Lip-Smacking Street Food Delight 11:25, May 23, 2023
- Easy-to-Make Macaroni Salad: A Classic Side Dish for Every Occasion 17:41, Jun 05, 2023
- Dal Tadka: The Perfect Comfort Food for a Flavorful Meal 11:16, Jun 01, 2023