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Quinoa-Palooza
Shelled soybeans are called mukimame, but you might also find them still labeled as edamame even after they’ve been shelled. We buy bags of frozen shelled soybeans in the grocer freezer and pair them with quinoa to make a delicious veggie protein bowl that goes great as a vegetarian entree or a delicious side dish.
*Recipe on video and text may differ from each other!
How to cook Quinoa-Palooza:
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