Chocolate Doughnuts Bakery Style




Chocolate Doughnuts Bakery Style

INGREDIENTS:

  • MILK WARM 1 CUP (250 ML)
  • INSTANT YEAST 2 TSP
  • SUGAR 1/4 CUP (50 GRAM)
  • EGG ONE
  • VANILLA ESSENCE 1/2 TSP
  • MELTED BUTTER 2 TBS
  • PLAIN FLOUR 3 CUPS + 1/4 CUP (390 GRAM)
  • SALT 1/2 TSP
  • NUTMEG POWER 1/4 TSP(OPTIONAL)
  • CHOCOLATE AS NEEDED

*Recipe on video and text may differ from each other!


How to cook Chocolate Doughnuts Bakery Style:








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