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Spinach and Artichoke Stuffed Chicken Breasts
Stuffed chicken breast Ingredients
- 3 boneless Chicken breast
- 1 tablespoon Italian seasoning
- 1 teaspoon tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 pack dry ranch seasoning mix
- 6 wedges creamy laughing cow cheese
- 1/2 tablespoon seasoned salt
- 1 teaspoon ground black pepper
- 4 ounce quartered artichoke hearts
- 1 cup baby spinach
- 3 garlic cloves
- 3 tablespoon olive oil
- 8 ounce Freshly grated mozzarella cheese
*Recipe on video and text may differ from each other!
How to cook Spinach and Artichoke Stuffed Chicken Breasts:
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