Find The Recipe:
Sausage in bread crust
INGREDIENTS
- 1 baguette
- 250g of fresh sausage
- Oil for frying
METHOD
- Take the baguette, cut it into two halves and remove the crumb. Remove the meat from the sausage and replace the baguette crumb with the sausage paste.
- Close the two halves of the stuffed baguette. Put them back together and stick them with a toothpick.
- Cut the sausage-filled baguette into slices. Heat a pan with a little oil and transfer the slices. Turn several times for about 10 minutes over medium heat.
*Recipe on video and text may differ from each other!
How to cook Sausage in bread crust:
More recipes from channel - Cookist Wow
Original
Baking
- Dal Makhani Recipe: A Creamy Delight for Your Taste Buds 12:39, May 22, 2023
- Potato Salad Perfection: How to Make the Ultimate Crowd-Pleasing Side 10:39, May 17, 2023
- Is T-Bone Steak A Good Cut 12:27, Apr 22, 2023
- The Perfect Morning: 10 Reasons to Drink Lemon Water After Sleep 11:25, Jun 13, 2023
- Pancakes On The Skillet an Easy Recipe 14:08, May 01, 2023
- How To Make Macarons 13:29, Apr 06, 2023
- Quick and Easy: Steamed Corn Instant Pot Recipe for Busy Days 11:22, May 24, 2023
- Whats A Good Lazy Dinner 17:25, Apr 27, 2023
