Find The Recipe:
Sheer Khurma
INGREDIENTS & PROCESS:
- 1 Liter Milk
- Let It Boil
- Boil For 5 Min.
- Keep Aside
- 1 Tbsp Ghee
- 1 Tbsp Almond
- 1 Tbsp Cashew Nut
- 1 Tbsp Pistachio
- 1 Tbsp Dates
- 1 Tbsp Raisin
Roast For 1 Min.
Roast In Low Flame
- 1 Cup Vermicelli
Roast Until Change The Color
- Add Boiled Milk
Cook For 5 Min.
- ½ Cup Condensed Milk
Spread Nut And Raisin
*Recipe on video and text may differ from each other!
How to cook Sheer Khurma:
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