Milo Ganache





How to cook Milo Ganache:

Milo Ganache

Ingredients & Costing:

Milo Thick or Milo Ganache' | Yield: 40 servings (1/2 cup)

  • 1 Liter Chocolate Drink - 80 pesos
  • 4 cups Milo Powder - 125.8 pesos
  • 1 cup Cocoa Powder - 23.4 pesos
  • 1 cup Condensada - 16 pesos
  • 2/3 cup Cornstarch - 4.4 pesos

Topping Ideas: 8.5 pesos per serving

  • Milo Powder
  • Crushed Oreo/Cookies
  • Condensada
  • Chocolate Sprinkles
  • Milo Balls
  • Cashew Nuts
  • Shaved Ice- 1.5 pesos per serving
  • 500ml Microwaveable round tub - 5 each


Original Desserts