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Dal Tadka
Panchmel dal recipe. Pancharatna dal. Rajasthani dal panchratan with detailed photo and video recipe. Perhaps one of the popular lentil-based curry recipes is made with 5 different lentils. It uses toor dal, moong dal, channa dal, masoor dal, and black urad dal with simple onion and tomato base and a combination of spices. It carries the same texture and color as dal makhani but has its own unique taste and flavour.
*Recipe on video and text may differ from each other!
How to cook Dal Tadka:
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