Potato Bread Snacks
How to cook Potato Bread Snacks:

INGREDIENTS & PROCESS:
3 Bread Slices
Β½ Cup Water
- Soak For 2 Min.
- 2 Boiled Grated Potatoes
- 2 Tbsp Onion
- 2 Tbsp Carrot
- 2 Tbsp Capsicum
- 1 Tbsp Coriander Leaves
- 2 Green Chilli
- Β½ Tspn Cumin Powder
- Β½ Tspn Garam Masala Powder
- Salt as per Taste
- 1 Tspn Chilli Flakes
- 1 Cheese Slice
- Squeeze Out the Water
- Mix Well
- Make Shape
- Coat with Bread Crumb
- Fry in Medium Heated Oil
- Fry Until Golden Brown