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Ginataang Tilapia
How to cook Tilapia sa Gata with pechay quick & easy recipe.
Ingredients:
- 1/8 cup Mantika
- 2 tbsp Luya
- 2 whole Red Onion
- 3 cloves Garlic
- 1 tbsp Crushed Black Pepper
- 1 1/2 cup coconut milk
- 1/8 cup Patis
- 1/2 cup Suka
- 1 tbsp Sugar
- 1 Tbsp Chicken Powder
- 1 Kilo Tilapia
- 1 coconut cream ( kakang gata)
- salt and pepper to taste
*Recipe on video and text may differ from each other!
How to cook Ginataang Tilapia:
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