Find The Recipe:
6 Crispy Pakoda in 5 Minutes Using 1 Batter
Pakora batter recipe. Multipurpose pakoda batter for 6 different pakora with detailed photo and video recipe. An all-purpose or generic besan or chickpeas flour for crispy and crunchy deep-fried fritters. The combination of besan and rice flour in this batter is in the perfect ratio for an ideal crunchy pakora snack. This recipe post talks about 6 basic or popular types of vegetable-based pakoda but the options are endless and you can use it for almost every vegetable.
*Recipe on video and text may differ from each other!
How to cook 6 Crispy Pakoda in 5 Minutes Using 1 Batter:
More recipes from channel - Hebbars Kitchen
Original
Recipes
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- Unleashing the Heat: Exploring the World's Hottest Peppers 21:52, May 21, 2023
- What Is Strawberry Syrup Made Of 10:58, Apr 27, 2023
- How to Make the Best Coronation Chicken: A Step-by-Step Guide 09:10, May 16, 2023
- What Is Ruby Chocolate 15:23, Apr 06, 2023
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023
- What is palm oil and why is it bad? 21:24, Apr 04, 2023
- Classic Pasta Recipe with Rich and Flavorful Red Sauce 11:31, May 23, 2023