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Spicy & Sour Mango Pickle Recipe
INGREDIENTS & PROCESS:
1 Kg Green Mango
Peel The Mango
Grate
1 Tbsp Panch Phoran
1 Tspn Cumin
Roast In Low Flame
Roast For 1 Min.
Crush The Spices
½ Cup Masturd Oil
Grated Mangoes
Cook For 5 Min.
Crushed Spices
1 Cup Sugar
1 Tbsp Chilli Flakes
Black Salt As Per Taste
Cook In Low Flame
Cook Until The Water Dry Out
It Will Take 15-20 Min.
*Recipe on video and text may differ from each other!
How to cook Spicy & Sour Mango Pickle Recipe:
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