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Crispy fried onions
INGREDIENTS
4-5 red onions 100g (3/4 cup) of flour 1 tsp of salt 3 tbsp olive oil 1 tsp paprika
METHOD
- Chop onions into little pieces, rinse and dry them.
- Mix onions with flour and transfer to the baking pan, sprinkle with salt and drizzle with olive oil.
- Bake at 175°C (350°F) for 30 minutes.
- Sprinkle with paprika.
*Recipe on video and text may differ from each other!
How to cook Crispy fried onions:
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