Find The Recipe:
Sabudana Snacks
INGREDIENTS & PROCESS:
- 1 Cup Sago/ Tapioca Pearl
Grind
Pour in a Bowl
- 1 Raw Potato
- 3-4 Green Chill
- 2 Tbsp Roasted Peanut
Blend Smooth
Pour
- 1 Tspn Cumin
- 1 Tbsp Coriander Leaves
- 2 Tbsp Curd
- Salt as per Taste
Mix Well
- 1/3 Cup Water (Add Gradually)
Make Shape
Fry in Medium Heated Oil
Fry Until Golden Brown
*Recipe on video and text may differ from each other!
How to cook Sabudana Snacks:
More recipes from channel - NOven - Cake & Cookies
Original
Appetizers
- Satisfy Your Taste Buds with Our Delectable Vegetable Ragout Recipe 17:21, Jun 11, 2023
- Dal Makhani Recipe: A Creamy Delight for Your Taste Buds 12:39, May 22, 2023
- How Many Types Of Mushroom Do We Have 17:09, Apr 27, 2023
- Festive Christmas Chicken Salad 14:53, Nov 24, 2023
- Gooseberry Jam: Natural Taste of Summer in Every Jar 12:39, Jul 05, 2023
- What Are The Different Types Of Steak 12:03, Apr 22, 2023
- Homemade Happiness: Crafting Festive Christmas Candies with Love 17:38, Nov 29, 2023
- Roast Leg Of Lamb Recipe 15:04, Apr 20, 2023