Shakarpara




Shakarpara

INGREDIENTS & PROCESS:

½ Cup Sugar

  1. Blend
  2. Pour In a Bowl
  • ¼ Cup Ghee
  • ¼ Cup Milk
  1. Mix Well
  • 1 And 1/3 Cup Flour (Mix Gradually)
  1. Take Some Dough
  2. Make Round
  3. Cut With a Cutter
  4. Fry In Medium Heated Oil
  5. Fry Until Golden And Crispy

*Recipe on video and text may differ from each other!


How to cook Shakarpara:








Original Baking