Find The Recipe:
Milk Pera
INGREDIENTS & PROCESS:
- ¼ Cup Sugar
- ¼ Cup Milk
- 2 Tbsp Ghee
Mix
- 1 Cup Powder Milk
Mix Well
Smooth Consistency
Pour in a Pan
Cook in Low Flame
- 1 Tspn Ghee
Keep Stirring
It Will Be Separate From the Pan
Cool Down For 5 Min.
Knead For 1 Min.
Roll
Cut With a Cutter
Garnish with Some Tutti Frutti
*Recipe on video and text may differ from each other!
How to cook Milk Pera:
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