How to cook Easy Tostones:
Crispy, savory, salty, these homemade Tostones come together in just a few simple steps! These twice-fried plantains only require a handful of ingredients and make for the perfect golden crispy appetizer, side dish, or snack. A classic Latin staple, these come out delicious every time with this easy-to-follow recipe. These are great on their own or with basically anything. I LOVE them with a fresh garlicy mojo, which I'll show you how to whip up.