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Quick and Easy Butterfly Shrimp
Ingredients1
- 2 lbs. large shrimp
- 2 cups plain bread crumbs
- 1 cup al purpose flour
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp. paprika
- 1/4 ground black pepper
- 1 tsp. lemon pepper
- 1 tsp sazon
- 2 large eggs
- 1 tbsp. creole seasoning
- 2 tbsps. red hot sauce
Fry for 3 minutes
*Recipe on video and text may differ from each other!
How to cook Quick and Easy Butterfly Shrimp:
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