Find The Recipe:
Salmon Piccata
Piccata is one of my all-time favorite pan sauces, and while it’s more commonly used for veal, pork, and chicken, it’s absolutely perfect with a quickly seared salmon filet. Start to finish, this dish can be finished in about seven minutes. Enjoy!
*Recipe on video and text may differ from each other!
How to cook Salmon Piccata:
More recipes from channel - Food Wishes
Original
Seafood recipes
- Homemade Pecan Pie Recipe for a Perfect Christmas Dessert 17:32, Dec 06, 2023
- Banana Pudding Tacos 13:16, Apr 06, 2023
- How to Make Mouthwatering Peri Peri Chicken at Home 20:02, May 21, 2023
- Aromatic and Flavorful: Indulge in the Richness of Kashmiri Rogan Josh with Our Easy Recipe 12:34, May 22, 2023
- What is special about Dijon mustard 19:40, Apr 12, 2023
- Is T-Bone Steak A Good Cut 12:27, Apr 22, 2023
- Air Fryer Recipes 10:53, Apr 06, 2023
- 10 Delicious Ways to use Mince Meat 17:35, Apr 27, 2023
