Savory candies

Savory candies


  • Puff pastry
  • Cheese
  • Chives


  1. Cut a tube of cheese and several slices.
  2. Cut puff pastry into medium-sized squares. Place the cheese in the middle of each square of puff pastry and close forming a candy shape.
  3. Tie the ends with chives.
  4. Place all the candies on a baking tray, and bake for 20 minutes at 180°C (356°F).

*Recipe on video and text may differ from each other!

How to cook Savory candies:

Original Desserts