Find The Recipe:
Mysore Pak
INGREDIENTS & PROCESS:
- 1 Cup Gram Flour
Roast In Low Flame
Roast For 5 Min.
Strain
- ½ Cup Ghee
Mix Well
- ½ Cup Sugar
- ¼ Cup Water
Let It Boil
Cook In 1 Min. String Consistency
Add Gram Flour
Cook In Low Flame
Cook Until Separate From The Pan
- 5 Inch Mould Grease Oil
Pour
Cool Down
Cut Into Pieces
*Recipe on video and text may differ from each other!
How to cook Mysore Pak:
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