Baked chicken and potatoes in a bag is very tasty and appetizing. Such a dish is much more useful than fried chicken with french fries, because we will bake all the ingredients in the oven. Using a baking bag, you can always be sure of a great result. In addition, you do not need to wash dishes while cooking, which significantly saves time. Thanks to the marinade, the meat remains juicy and tender, with a crispy golden crust on top. Potatoes are soaked in chicken juice and become very tender and fragrant. For the chicken and potato recipe, you can use any part of the chicken: drumsticks, thighs, wings or a whole breast. In addition to potatoes, you can add onions, carrots, bell pepper, eggplant or mushrooms. All right, let's get started!

Today we will prepare simple but very tasty and flavorful apple cake with nuts. The recipe resembes charlotte a bit, but because of nuts and caramel the taste is different. I used walnuts for this recipe, but they can also be replaced with pecans or almonds. For the caramel to turn out darker, replace regular sugar with brown one.

If you are a chocoholic like me, then, for sure, you know the expression "Chocolate chocolate in chocolate", well, or something like that. So we usually describe something really chocolate, something that we approve and put a tick in the box – "write down and remember forever." When the topic of desserts and chocolate rises, the top lines are always occupied by chocolate mousses, cupcakes with liquid chocolate inside and, of course, brownies. The popularity of the latter is so undeniable and weighty that there are hundreds of recipes and variations. And there are more classic brownies (with nuts only), and "pumped" by chocoholics, in such cookies Oreo (which are still chocolate) are usually added, pieces of chocolate and stuff. Well, how is it possible not to pour all of this with chocolate on top, the holiday should be complete. These brownies are slightly different from the usual ones, unlike the classic Brownie biscuit type, such English words have the characteristic of Fudgy. In general, if in Russian, they are very thick, dense and of course extremely chocolate. All thanks to the recipe and the low content of flour, because of what Brownies do not become a biscuit, but retain the chocolate-ganache texture. Bite off a piece, you will feel how you cut off a thick, chocolate-saturated texture that instantly spreads in your mouth. After the first piece, it seemed to me that even chocolate is not as chocolate as these brownies. Is better characteristic possible?

Sometimes we overestimate the difficulty of preparing some dishes, giving the right to their implementation to the cooks of cafes and restaurants. Do not be afraid, with a few exceptions, no one will cook a dish for you better then you will do it yourself anyway. Now I will prove you how complex dishes are easily prepared. The ingredients are completely simple and affordable. In this case, to observe the style, take black spaghetti, inked with cuttlefish. The taste is absolutely the same as for classical ones, but they are indispensable here for visual pleasure.

Taken as a base inexpensive and affordable ingredients, you can create an amazing dish: tender, fragrant, melting in the mouth. No, it is not dessert or French delicacy - it is perfect baked potato and mushrooms in sour cream sauce. Such a dish can be for sure served on the festive table as a side dish for grilled meat or baked poultry. It turns out very tasty and appetizing. For the potato and mushrooms recipe, any mushrooms can be used, for example, champignons, oyster mushrooms or white mushrooms. Note that forest mushrooms must be previously soaked in salted water, and then boiled until ready with the addition of onions.

If you want to diversify your menu, try to make fragrant mushroom fritters, the recipes of which I will tell you today. To taste, they are no less tasty than meat or poultry fritters. Fresh or frozen mushrooms can be used for the recipe. Champignons, oyster mushrooms or forest mushrooms are suitable. Fritters with mushrooms can be fried in a frying pan or baked in the oven, so the dish will be less calorie. Mushroom fritters are very tasty, juicy and hearty, in addition to protein-rich champignons, the fritters include eggs and hard cheese. Dried garlic and browned onions give the dish a piquant fragrant note.

You must have heard about the health benefits of pumpkin. It can be consumed in cookies, boiled and even in raw form. Pumpkin soups are especially tasty - they are hearty, nutritious and warming in the cold season. Today I offer you a recipe for pumpkin soup with hard cheese and cream with a tender and silky texture. Such bright and fragrant creamy pumpkin soup with cheese, your family members will be ready to eat every week. It is very fragrant, hearty, with a piquant taste - it is just a gastronomic holiday. I advise you not to hesitate and quickly prepare this fragrant dish. For pumpkin soup, you can use several different types of cheese, for example, suluguni and any other hard cheese. Depending on which cheese taste you choose (spicy or creamy), the taste of the soup will differ. Therefore, you can endlessly change variations and each time indulge loved ones with a new delicious dish.

Let’s prepare a delicious italian salad with smoked salmon and marinated champignons (Portofino) - a quick and easy-to-cook dish that will be excellent for both a light family dinner and a festive table. The salad has a piquant taste and an appetizing look, and it turns out nourishing but rather low-calorie. That’s why, this recipe will be appreciated by those who keep fit and adhere to healthy nutrition.