A delicate custard from cream and real dark chocolate lies on a thin crispy cake. A slight touch of caramelization can be seen on thin pear slices. This enticing chocolate-pear pie will become your favorite dessert. The taste of chocolate penetrates to everything: cake, custard, fruit. The pie is not overloaded with sugar and fatty creams, this is the perfect taste combination for those who keep fit, but love to content themselves with various delicacies.


Ingredients

Pear 3 pcs

Chocolate 100 g

Flour 200 g

Butter 120 g

Sugar 5 tbsp

Salt 4 g

Egg 2 pcs

Cream 20% 100 ml

Baking powder 1 tsp


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