Speaking about Italian cuisine and pasta in particular, you cannot fail to mention ravioli. Ravioli is a square ravioli from pasta are very similar to Russian dumplings with different fillings (either very finely ground or cut into small pieces). Their name translates as "small turnip". If meat ravioli are more suitable for winter, ravioli with vegetables, berries and fruits are beautiful in the summer. And it is not so difficult to cook them as it seems. I already told you how to make dough for ravioli.