To create lazy dumplings, you will take much less time and effort than in the preparation of the classic version. The whole secret is to replace the dough with ordinary thin pita bread. These dishes do not differ in taste; they also include minced meat. The only difference is in the appearance – lazy dumplings are a bit like rolls. For brightness in taste, such dumplings can be supplemented with carrot-onion passing and sour-sweet pouring based on tomato and sour cream.