Bright spinach cake with strawberries will be a great alternative to the popular American dessert "Red Velvet." The air cake, with fresh berries and cream made of cream cheese, admires with its incredibly gentle taste and delicious look. The spinach sponge is very juicy and does not need additional impregnation. Lemon zest is not only flavors sponge, but also hides herbal flavors of greenery. It is also possible to use the zest of other citrus fruits or vanilla for this purpose. At will strawberries can be combined with favorite seasonal berries.


Ingredients

Whole wheat flour 180 g

Egg 6 pcs

Spinach 300 g

Sugar 180 g

Vegetable oil 80 ml

Baking powder 2.5 tsp

Lemon zest 1 tbsp

Cream cheese 680 g

Butter 230 g

Powdered sugar 200 g

Vanillin 0.5 tsp

Strawberries 400 g

Mint - to taste


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