To cook homemade cutlets following this recipe you need minced pork and oats. As a result these cutlets are rich and tender so that you can add any garnish to them.
Ingredients
Minced pork 400 g
Egg 1 pcs
Water 50 ml
Porridge oats 2 tbsp
Onion 0,5 pcs
Garlic 1 clove
Salt - to taste
Black pepper 1 pinch
Flour - to taste
Sunflower oil - to taste
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