Salad «Sunflower» has not only an original taste, but also a smart appearance. Thanks to an interesting presentation, it will become a real decoration of the festive table. Despite the fact that the recipe is fairly simple and budgetary, the salad turns out to be very tasty and satisfying. A special spicy note is given to the dish with an onion, which after pickling has a sour-sweet taste.
Ingredients
Potato 3 pcs
Canned corn 1 pcs
Sprats in oil 1 pcs
Onion 1 pcs
Mayonnaise 100 g
Salt - to taste
Black pepper - to taste
Sugar 0.5 tsp
Vinegar 9% 100 ml
Bay leaf 1 pcs
Parsley - to taste
Chips 170 g
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