Salad «Sunflower» has not only an original taste, but also a smart appearance. Thanks to an interesting presentation, it will become a real decoration of the festive table. Despite the fact that the recipe is fairly simple and budgetary, the salad turns out to be very tasty and satisfying. A special spicy note is given to the dish with an onion, which after pickling has a sour-sweet taste.


Ingredients

Potato 3 pcs

Canned corn 1 pcs

Sprats in oil 1 pcs

Onion 1 pcs

Mayonnaise 100 g

Salt - to taste

Black pepper - to taste

Sugar 0.5 tsp

Vinegar 9% 100 ml

Bay leaf 1 pcs

Parsley - to taste

Chips 170 g


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