This is a very tasty chicken – crispy crust with a spicy-sweet taste and tender juicy meat inside. And all this thanks to the panning of Southern Salt – salt from the Southern part of America.
Ingredients
Chicken 1.5 kg
Onion 1 pcs
Yoghurt 500 ml
Whole wheat flour 250 g
Paprika 2 tbsp
Garlic 1 tsp
Salt 1 tsp
Black pepper 2 tsp
Brown sugar 1 tbsp
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