Today we will prepare delicious and juicy dietary fritters from chicken fillet with zucchini and hard cheese. I fried them in a frying pan in a small amount of vegetable oil. More simple and low-calorie option – bake cutlets in the oven or steam them. Thanks to fresh vegetables and greens, cutlets are obtained especially delicate, soft and fragrant. It is convenient to take them as a snack for work or a picnic. Such cutlets are suitable for almost any garnish: potatoes, cereals, pasta, salad from fresh vegetables.