Today we will bake onion bread, the taste and aroma of which cannot be described in words. You just cannot buy such a bang in the store. But bake and pamper relatives with ruddy bread with the aroma of fried onions is quite possible. Bread maker for this recipe is not needed, since bread will be baked in the most ordinary oven.


Ingredients

Whole wheat flour 440 g

Milk 220 ml

Active dry yeast 11 g

Egg 1 pcs

Sugar 20 g

Sour cream 50 g

Onion 200 g

Salt 1 tsp

Refined oil 60 g


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