Chicken fillet fritters with pumpkin are very juicy and tasty, with appetizing golden hue. For a dietetic or children's menu, cutlets can be baked in the oven or steamed. For more flavor and aroma, use your favorite spices and fresh herbs.
Ingredients
Chicken fillet 700 g
Pumpkin 300 g
Bread 60 g
Milk 100 ml
Egg 1 pcs
Onion 1 pcs
Garlic 2-3 clove
Vegetable oil 75 ml
Salt - to taste
Black pepper - to taste
Nutmeg 0.25 tsp
Curry 0.25 tsp
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