The spicy chicken fillet baked in an oven bag is perfectly suitable for preparation of various salads, sandwiches or canapes. The meat made in such way turns out very tasty and juicy, with an appetizing ruddy crust. Correctly selected seasonings give special taste and aroma to chicken breast. In addition to paprika, dried garlic, basil, ground nutmeg, coriander, ginger and allspice will perfectly approach to poultry.
Ingredients
Chicken fillet 350 g
Soy sauce 2 tbsp
Olive oil 1 tbsp
Lemon juice 1 tsp
Salt - to taste
Black pepper - to taste
Paprika 0.5 tsp
Seasoning for chicken 0.5 tsp
Bay leaf 2 pcs
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