The spicy chicken fillet baked in an oven bag is perfectly suitable for preparation of various salads, sandwiches or canapes. The meat made in such way turns out very tasty and juicy, with an appetizing ruddy crust. Correctly selected seasonings give special taste and aroma to chicken breast. In addition to paprika, dried garlic, basil, ground nutmeg, coriander, ginger and allspice will perfectly approach to poultry.


Ingredients

Chicken fillet 350 g

Soy sauce 2 tbsp

Olive oil 1 tbsp

Lemon juice 1 tsp

Salt - to taste

Black pepper - to taste

Paprika 0.5 tsp

Seasoning for chicken 0.5 tsp

Bay leaf 2 pcs


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