Tasty and healthy broccoli and green peas cream soup will be suitable for kids, dietary or lenten menu. The dish is fragrant and nourishing, with a pleasant creamy note and gentle texture. For preparation of soup it is possible to use the fresh or frozen vegetables and green peas. For more nourishing variant as a basis it is possible to use chicken or fish broth. The recipe of soup is rather simple. It does not demand special culinary skills and long time. Definitely try to repeat it in the kitchen.


Ingredients

Water 1.5 l

Potato 4 pcs

Broccoli 200 g

Green peas 150 g

Onion 1 pcs

Garlic 2-3 clove

Cream 200 g

Olive oil 2 tbsp

Salt - to taste

Black pepper - to taste

Provencel herbs 0.5 tsp

Dill - to taste

Parsley - to taste


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