As a rule, mulberry is consumed in fresh form or berries are used to prepare various drinks and jams. Today I will tell you another wonderful option for the use of mulberries. We will cook for dessert a pie with mulberries from crust pastry with sour cream. Pastry turns out incredibly tasty and fragrant, make sure by yourself!
Ingredients
Whole wheat flour 320 g
Butter 200 g
Sugar 220 g
Sour cream 200 g
Egg 3 pcs
Mulberries 200 g
Potato starch 2 tbsp
Vanillin 0.25 tsp
Salt - pinch
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