As a rule, mulberry is consumed in fresh form or berries are used to prepare various drinks and jams. Today I will tell you another wonderful option for the use of mulberries. We will cook for dessert a pie with mulberries from crust pastry with sour cream. Pastry turns out incredibly tasty and fragrant, make sure by yourself!


Ingredients

Whole wheat flour 320 g

Butter 200 g

Sugar 220 g

Sour cream 200 g

Egg 3 pcs

Mulberries 200 g

Potato starch 2 tbsp

Vanillin 0.25 tsp

Salt - pinch


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