Canned tuna is a useful and affordable product from which a huge number of different dishes can be prepared. Today I offer you a delicious, nourishing and bright fish salad with marinated cucumbers. Such a delicious dish will decorate the table in weekdays and will help to impress guests for the holidays. Despite the small amount of mayonnaise in the recipe, the salad is very juicy thanks to the lots of vegetables. If you like fish, be sure to try to cook this salad!


Ingredients

Canned tuna 185 g

Egg 4 pcs

Cheese 150 g

Potato 3 pcs

Carrot 1 pcs

Red onion 1 pcs

Marinated cucumber 3 pcs

Mayonnaise 100 g

Salt - to taste

Black pepper - to taste


Read full recipe