Let’s prepare delicious and fragrant tomato juice with bell pepper. Vegetable juice on this recipe will perfectly complement pizza, fried potatoes or pasta. In addition, tomato juice with bell pepper can be used to cook borch and prepare various sauces. From the specified amount of ingredients 2 l of juice is obtained.
Ingredients
Tomato 2.5 kg
Bell pepper 800 g
Sugar 4 tbsp
Salt 0.5 tbsp
Bay leaf 2 pcs
Allspice 3 pcs
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