The best start of the working day is delicious fried eggs with spinach (the recipe with the photo is attached below). If you want to surprise your family with a delicious and useful breakfast, be sure to cook a delicious fried egg with fresh spinach leaves. In my family it is adored for the speed of preparation and the undeniable benefit of the dish. If you like fully fried eggs, whip them with a fork, add them to the frying pan with spinach and bring them to readiness under the lid on a low fire. Serve the ready dish with rye bread or toast. Before serving, the eggs can be sprinkled with grated hard cheese.


Ingredients

Egg 3 pcs

Spinach 35 g

Butter 30 g

Salt - to taste

Black pepper - to taste


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