Chicken fillet baked with pineapples with cheese is a versatile dish that is great for everyday dinner and for a festive table. Delicate white meat is perfectly combined with juicy exotic fruits and turns out very tasty and gentle. A blush crust of melted hard cheese gives the dish a piquant note and an appetizing appearance. The chicken fillet prepared in this way can be served as an independent dish or supplemented with a side dish of rice or potatoes.