Calamari in Chinese style are juicy snack with bright taste which can safely be served on a festive table. Snack will be also suitable for an everyday diet. It is a magnificent change for the daily menu. In addition to its delightful taste, the dish has considerable nutrition value and low caloric content. It is a pleasure to prepare squids as they need the minimum heat treatment. As additional vegetables we take sweet pepper and onions. This mix is stewed in juicy marinade which is not only emphasizes, but also strengthens flavoring notes of each component.


Ingredients

Calamari 400 g

Bell pepper 2 pcs

Onion 1 pcs

Green onion 20 g

Soy sauce 2 tbsp

Garlic 2 clove

Vegetable oil 2 tbsp

Lemon juice 1 tsp

Oregano 1 pinch

Black pepper 0.5 tsp

Salt - to taste


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