Calamari in Chinese style are juicy snack with bright taste which can safely be served on a festive table. Snack will be also suitable for an everyday diet. It is a magnificent change for the daily menu. In addition to its delightful taste, the dish has considerable nutrition value and low caloric content. It is a pleasure to prepare squids as they need the minimum heat treatment. As additional vegetables we take sweet pepper and onions. This mix is stewed in juicy marinade which is not only emphasizes, but also strengthens flavoring notes of each component.
Ingredients
Calamari 400 g
Bell pepper 2 pcs
Onion 1 pcs
Green onion 20 g
Soy sauce 2 tbsp
Garlic 2 clove
Vegetable oil 2 tbsp
Lemon juice 1 tsp
Oregano 1 pinch
Black pepper 0.5 tsp
Salt - to taste
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