Probably, on the note, each hostess has several recipes for delicious dishes, the preparation of which will not take much time, but at the same time will allow you to beautifully and tastily design the festive table. One of these recipes is roasted chicken and potatoes. The recipe of baked chicken legs is simple and understandable, that’s why it is so popular. Tender and juicy white meat is perfectly combined with fragrant potatoes soaked in chicken juice. Supplement the dish with fresh salad or homemade pickles and you will have a full lunch or dinner ready. For the recipe, you can use any part of the chicken: wings, drumsticks, thighs or whole legs. It is better to leave the chicken breast for other dishes, for example, prepare rolls with hangers and cheese or nuggets in a potato crust.
Ingredients
Chicken drumsticks 4 pcs
Potato 1 kg
Onion 1 pcs
Carrot 1 pcs
Garlic 2 clove
Mayonnaise 1 tbsp
Hot sauce 1 tbsp
Seasoning for chicken 0.5 tsp
Olive oil 50 ml
Salt - to taste
Black pepper - to taste
Dill 30 g
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