Let’s cook oyster mushrooms fried in a frying pan with onions. Perhaps this is one of the simplest and most tasty ways to prepare these delicate wood mushrooms. Such a dish can be supplemented with carrots and garlic, as well as with sour cream or cream. Fried oyster mushrooms with onions will be a delicious addition to a family dinner. In addition, in the cooled form, they can be used as a filling for pies. Today I will tell you a basic recipe that will not require special culinary skills, much time and many ingredients. If you also like mushrooms, try to cook oyster mushrooms in Korean style with carrots and onions or marinate the oyster mushrooms in garlic marinade. These recipes are especially popular on the site and will probably appeal to you.
Ingredients
Oyster mushroom 350 g
Onion 2 pcs
Butter 20 g
Olive oil 25 ml
Dill 30 g
Salt - to taste
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