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Chocolate spaghetti
INGREDIENTS
- 200ml (4/5 cup) milk
- 30g (2 1/2 tbsp) sugar
- 40g (3/8 cup) cocoa powder
- 3g agar-agar
METHOD
1. Mix all ingredients together and cook on low heat until starts boiling.
2. Collect in a tube and cool, then release from the tube.
*Recipe on video and text may differ from each other!
How to cook Chocolate spaghetti:
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