Find The Recipe:
Perfect Potato Fries
Ingredients:
- 2 large sweet potatoes (approximately 600g) (around 480 kcal)
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper (optional for extra heat)
- Salt and pepper to taste
Preparation Steps:
- Preheat and Prepare:
- Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.
- Peel and Cut:
- Peel the sweet potatoes and cut them into uniform fries, ensuring even cooking.
- Coat with Seasonings:
- In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, cayenne pepper (if using), salt, and pepper. Ensure all fries are evenly coated.
- Arrange on Baking Sheet:
- Arrange the seasoned fries in a single layer on the prepared baking sheet, allowing space between each piece for even crispiness.
- Bake to Perfection:
- Bake in the preheated oven for 25-30 minutes, turning the fries halfway through, until they are golden brown and crispy.
- Serve Hot:
- Remove the sweet potato fries from the oven and let them cool slightly. Serve them hot as a delightful side dish or snack.
- Dip and Enjoy:
- Pair these sweet potato fries with your favorite dipping sauce, whether it's a tangy aioli, ketchup, or a yogurt-based dip. Enjoy the delightful combination of sweetness and crunch.
- Savor the Flavor:
- Relish the wholesome goodness of homemade Sweet Potato Fries, a flavorful and nutritious alternative to traditional fries.
Experience the joy of homemade Sweet Potato Fries – a simple yet satisfying treat that brings out the natural sweetness of this nutritious root vegetable. Perfect for any occasion, these fries are a delicious addition to your culinary repertoire.
*Recipe on video and text may differ from each other!
How to cook Perfect Potato Fries:
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