Find The Recipe:
Chocolate, Nutella, and Banana Crepes for the ideal breakfast
Ingredients:
- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup milk
- 1/2 cup water
- 2 tablespoons melted butter
- 2 tablespoons cocoa powder
- Pinch of salt
- Nutella (to taste)
- Ripe bananas, sliced (to taste)
Cooking Steps:
Step 1: In a mixing bowl, combine flour, eggs, milk, water, melted butter, cocoa powder, and a pinch of salt. Whisk until the batter is smooth.
Step 2: Heat a non-stick skillet over medium heat. Pour a ladle of batter into the skillet, swirling it around to spread evenly. Cook until the edges begin to lift.
Step 3: Flip the crepe and cook the other side briefly. Repeat until all batter is used.
Step 4: Spread Nutella on each crepe and add slices of ripe bananas.
Step 5: Fold the crepes and serve warm. Optionally, drizzle extra Nutella on top for an irresistible finish.
Enjoy these Chocolate, Nutella, and Banana Crepes for a breakfast that combines simplicity with indulgence!
*Recipe on video and text may differ from each other!
How to cook Chocolate, Nutella, and Banana Crepes for the ideal breakfast :
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