Easy Burger
Ingredients:
- 1 lb ground beef (80% lean)
- Salt and pepper (to taste)
- 4 burger buns
- Your favorite burger toppings (lettuce, tomato, onion, cheese, condiments)
Steps:
Step 1: Preheat your grill or stovetop grilling pan over medium-high heat.
Step 2: Divide the ground beef into four equal portions, shaping each into a patty. Season both sides with salt and pepper.
Step 3: Place the burger patties on the hot grill or pan. Cook for approximately 3-4 minutes per side for medium doneness, adjusting based on your preference.
Step 4: In the last minute of cooking, add cheese slices to the burgers if you desire melted cheese.
Step 5: Toast the burger buns on the grill for a minute until they are lightly browned.
Step 6: Assemble your burgers by placing the cooked patties on the toasted buns and adding your favorite toppings.
Step 7: Serve the Easy Burgers hot and enjoy!
Whether you like them classic or customized with your preferred toppings, these Easy Burgers are a straightforward and tasty option for a quick meal.
How to cook Easy Burger:
More recipes from channel - Cooking With Claudia
- Sweet Traditions: Baking Memories with Christmas Cookie Bars 17:27, Nov 29, 2023
- A Green Delight: How to Make Palak Paneer at Home 10:08, May 24, 2023
- What Is ASMR In Food 11:09, Apr 27, 2023
- Is Sirloin A Good Cut Of Steak 11:54, Apr 22, 2023
- What Are The Different Types Of Steak 12:03, Apr 22, 2023
- Unlock the Secrets of Flawless Hard-Boiled Eggs: Tips and Tricks for Success 12:36, Jun 29, 2023
- Portobello Mushroom 15:16, Apr 20, 2023
- How Many Calories Are in a Spoon of Sugar 10:31, May 14, 2023