Find The Recipe:
Cucumber Sushi
INGREDIENTS
2 medium cucumbers, halved
1/4 avocado, thinly sliced
1/2 red bell pepper, thinly sliced
1/2 yellow bell pepper, thinly sliced
2 small carrots, thinly sliced
1/3 c. mayonnaise
1 tbsp. sriracha
1 tsp. soy sauce
DIRECTIONS
1. Using a small spoon, remove seeds from center of cucumbers until they are completely hollow.
2. Press avocado into the center of cucumber, using a butter knife to press inside the cucumber. Next, slide in bell peppers and carrots until the cucumber is completely full of veggies.
3. Make dipping sauce: combine mayo, sriracha, and soy sauce in a small bowl. Whisk to combine.
4. Slice cucumber rounds into 1” thick pieces and serve with sauce on the side.
*Recipe on video and text may differ from each other!
How to cook Cucumber Sushi:
Original
Healthy recipes
- Holiday Appetizers for an American Christmas Party 17:39, Dec 06, 2023
- Is Flank A Good Cut Of Steak 12:35, Apr 22, 2023
- How to Make Classic Eggnog for Christmas 17:23, Dec 06, 2023
- The Perfect Brunch Delight: Elevate Your Morning with Homemade Chilaquiles 22:19, May 21, 2023
- Spirit of Speyside Whisky Festival 12:43, Apr 22, 2023
- International Flavors: Exploring the World Through Global Cuisine 12:15, May 14, 2023
- Discover the Fiery Elegance of Salsa Macha: A Versatile Mexican Condiment 21:37, May 21, 2023
- The Perfect Morning: 10 Reasons to Drink Lemon Water After Sleep 11:25, Jun 13, 2023